GT Fish & Oyster

531 North Wells Street, Chicago, IL, United States

Upscale Casual

121 Employees on Culinary Agents

About

GT Fish & Oyster opened its doors in 2010. The seafood focused menu by Giuseppe Tentori is a combination of 50% modern dishes and 50% traditional dishes all served as s... Read more

Followers (152)
  • Kate Staley
    Catering Manager
    Chicago, IL
  • Avatar30
    Chris Kyles
    Bartender
    Chicago, IL
  • Audra Flores
    Server
    Chicago, IL
  • See all
Open (2)
  • host


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Server


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Employees (121)
  • Luis Rodriguez
    Sous Chef
    Mar 2012—Present
  • Kevin Mace
    Server
    May 2012—Present
  • Tina Simpson
    Host / Hostess
    Aug 2012—Present
  • Current (38) 
     Former (83)