Island Creek Oyster Bar

500 Commonwealth Avenue, Boston, MA, United States

Upscale Casual, Restaurant Group

22 Employees on Culinary Agents

About

Located in Kenmore Square, Island Creek Oyster Bar is led by Chef Jeremy Sewall and Skip Bennett of Island Creek Oysters. A hybrid of New England shore food and creative, s... Read more

Followers (19)
  • Ray Chan
    Co-Founder / COO
    Baltimore, MD
  • Patrick Lin
    Product Designer
    New York, NY
  • Alexandra Artinian
    Server
    Monroe, CT
  • See all
Open (6)
  • Pastry Assistant


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (14.00-$18.00)
  • Host / Reservationist


    Type: Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly $14.00
  • Bread Baker


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
  • Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary (Based on Experience)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
Employees (22)
  • Christian Canevari
    Line Cook
    Jun 2012—Present
  • Carol Glagola
    Chef's Assistant
    Feb 2013—Present
  • Sara Stone
    Food Runner
    May 2013—Present
  • Current (5) 
     Former (17)