Boulud Sud - New York

Permanently Closed
20 West 64th Street, New York, NY, United States
Mediterranean
Upscale Casual
Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud
51-100 Employees • 227 Employees on Culinary Agents
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Followers (340)


Garrome Ferguson
East th Street, The Bronx, NY
Kirstin Hellemann
A Chef working and living in Cape Town, South Africa. Have a German Passport. Looking for a job opportunity in New York in the coming future.

New York, NY
alan mcmanus
New York, NY
Florjan Toska
Head Sommelier

New York, NY
Oswaldo Gomez
Seasonal Chef de Cuisine

Bronx, NY
Luis Morales
Line Cook

Manhattan, New York, NY
Joseph Minore
Server

Jersey City, NJ
NoOel Ariza
Queens, NY
Matthew Gutierrez
BARTENDER | BAR MANAGER | BEVERAGE DIRECTOR | F&B MANAGER

Nashville, TN
Luis Herrera
Server / Bartender

New York, NY
jose garces
Chef de Partie

NYC, NY
Damon Van Dusen
Server

Manhattan, NYC, NY
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