Ballyhoo Hospitality

Chicago, Illinois
American
Restaurant Group
101-200 Employees • 49 Employees on Culinary Agents

Followers (90)


Kayla Arthur
Regional Director of Operations

Elise Martin
With 10+ years within the hospitality/hospitality-adjacent industry with experience in sales, marketing, event planning/management, food service, FOH management, & more.

Chicago, IL
Jason Tsoris
Executive Chef

Batavia, IL
Brookes Decker
Applying my love of hospitality and people to leading exceptional businesses.

Philadelphia, PA
Cecilia Gigiolio
Server/Private Party Captain

Evanston, IL
Elena Gilford
Chicago, IL
Marina Ross
Front Server

Chicago, IL
Erick Salnave
Executive Sous Chef

Chicago, IL
olivier fosco
Dishwasher

Chicago, IL
Becca Mamane
Digital Marketing Associate

Chicago, IL
Theodore Flynn
Market Manager

Chicago, IL
Mickey Stott
Training and Development focused General Manager with a passion for wine and spirits and extensive experience with Inventory management and review

Chicago, IL