Ballyhoo Hospitality

Chicago, Illinois

American

Restaurant Group

101-200 Employees • 29 Employees on Culinary Agents

About
Ballyhoo Hospitality, founded by hospitality industry veterans Ryan and Anna O'Donnell, is a destination for exceptional dining experiences. Gemini (2009) Lincoln Park Cod... Read more
Followers (45)
  • Christopher mckinley

    Nashville, TN
  • John Papaleo

    Des Plaines, IL
  • Marcia Burgess
    General Manager
    Chicago, IL
  • See all
Open (3)
  • General Manager


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary ($80k - $100k)
  • Sommelier


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($65k - $75k)
  • Beverage Manager


    Type: Full Time
    Min. Required Experience: 4 years
    Compensation: Salary ($75k - $85k)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Kayla Morrison
    Director of Operations
    Ballyhoo Hospitality
Employees (29)
  • Andrew Ruthe
    Food and Beverage Manager
    2017—Present
  • Azucena Mercado
    Crew Trainer
    May 2021—Present
  • Meredith Accardi
    Manager
    Oct 2022—Present
  • Current (12) 
     Former (17)