Parachute
3500 N Elston Ave, Chicago, IL, United States
Korean, International / Fusion
Casual Dining
11-25 Employees • 43 Employees on Culinary Agents
Awards
One Michelin Star
2021
2021
One Michelin Star
2020
2020
Best Chef: Great Lakes
2019 - Johnny Clark
2019 - Johnny Clark
Best Chef: Great Lakes
2019 - Beverly Kim
2019 - Beverly Kim
One Michelin Star
2019
2019
One Michelin Star
2018
2018
One Michelin Star
2017
2017
One Michelin Star
2016
2016
About
Parachute HiFi is a new evolution of Parachute Restaurant, which originally opened in 2014 by husband and wife team Johnny Clark and Beverly Kim. Parachute HiFi will be se... Read more
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Followers (122)
- Matt Edgecombe
Executive Sous Chef
Chicago, IL - Sebastian Ignaciuk
Some see the glass half empty, some see it half full. I see a glass that's twice as big as it needs to be.
Chicago, IL - Cubby Dimling
Server
Greater Chicago Area - See all
Employees (43)
- JOHN CLARK
Owner
May 2014—Present - Karen Twomey
Lead Server
May 2016—Present - Gage Grove
Server
Jun 2016—Present - Current (9) •Former (34)
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