Daily Provisions - 103 East 19th St

103 E 19th St, New York, NY 10003, USA
Breakfast / Brunch, Salads / Sandwiches / Soups
Bakery / Patisserie, Cafe, Fast Casual, Casual Dining
26-50 Employees • 37 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Charlotte Brecher
Pastry SupervisorJul 2020Present
Brendan Tower
BaristaFeb 2024Present
Gizette Arroyo
Pastry Cook ExternFeb 2024Present
Kristina Fischer
Pastry ExternApr 2024Present
Winnie Huang
Pastry Production ManagerMay 2024Present
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NameTitleStartEndMost Recent
Debonair Rowe
FOH Team MemberSep 2022
Digna Yantzapanta
Line CookOct 2024Jun 2026
Samantha Jean Louis
Line CookNov 2024May 2026
Freya Hartfelder
Barista/ Front of HouseOct 2024Jan 2026
Clarence Connor
Line CookSep 2022Dec 2025
Jermaine Smith
Cashier & HostOct 2024Nov 2025
Jillian Onstad
Pastry SupervisorNov 2021Sep 2025
Jung Lee
Restaurant ManagerAug 2024Sep 2025
Connie Lee
Pastry Production CookApr 2024Aug 2025
Santo Salas
DishwasherApr 2019Jul 2025
Slyder Welch
Front of house / Lead BaristaJul 2024Jun 2025
Kassim Caballero
Line CookSep 2021Nov 2024
Noelle Raffo
Pastry CookMay 2024Aug 2024
Ulises Estevez
Pastry / Prep Cook (Cross-Trained Line Support)Oct 2021Jul 2024
Jaime Gimenez
Line CookDec 2023Jul 2024
Moussa Soumare
CookApr 2024Jul 2024
Melanie Olivera
BaristaSep 2022Jan 2024
Jade Bell
Prep Cook/Line CookApr 2022Dec 2023
Kent Burks
Grill CookSep 2021Oct 2023
Jamani Butler
Line CookAug 2022Jul 2023
Brian Lopez
BakerFeb 2022Jan 2023
Melanie Ramos
Line Cook20192023
Travis McGovern
Commissary ManagerOct 2020Dec 2022
Anthony Harris
Bread BakerJul 2019Oct 2021
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NameTitleStartEndMost Recent