Daily Provisions - 103 East 19th St

103 E 19th St, New York, NY 10003, USA

Breakfast / Brunch, Salads / Sandwiches / Soups

Bakery / Patisserie, Cafe, Fast Casual, Casual Dining

26-50 Employees • 9 Employees on Culinary Agents

About

(212) 488-1505

Followers (8)
  • Carlos Santana

    NYC, NY
  • Shantel Panton

    Brooklyn, NY
  • Chris Ribando
    General Manager
    New York, NY
  • See all
Open (2)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Cashier


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • John Ragan
    Master Sommelier, Director of Wine and Restaurant Operations
    Union Square Hospitality Group
  • Camilla Marcus
    Chef & Founder
    west~bourne
  • Gretchen Richer
    Head of Parent Experience
    Vivvi
Employees (9)
  • Charlotte Brecher
    Pastry Supervisor
    Jul 2020—Present
  • Sae Feurtado
    Barista
    Apr 2022—Aug 2022
  • Anthony Harris
    Bread Baker
    Jul 2019—Oct 2021
  • Current (1) 
     Former (8)