JF Restaurants at The Times Square EDITION

701 7th Avenue, New York, NY
New American, Vegan / Vegetarian, American, French
Boutique Hotel, Full Service Hotel, Luxury Hotel, Fine Dining, Bar / Lounge, Upscale Casual
201-500 Employees • 137 Employees on Culinary Agents
4 Employee RecommendationsSee Details

Followers (417)


Xiaoqing Rosengarten
Bread Baker

Merrick, NY
Ramiro Villa
Line Cook

Queens, NY
Clarence Morrison
Pastry Supervisor

New York, NY
Lewis Gilliam
Cook I

New York, NY
Gina Coboski
New York, NY
Denzel Lawson
Queens, NY
Semere Debas
Assistant of sous chef

New York. NY
Alejandro Paulino
Cleaner

Bronx, NY
Tony Vanantwerp
Prep Cook

New York, NY
Mikki Buñag
Chef & Founder

Castro Valley, CA
Steven Jones
Sous Chef

Savannah, GA
Randy Reyes
warehouse

New York, NY