JF Restaurants at The Times Square EDITION

701 7th Avenue, New York, NY
New American, Vegan / Vegetarian, American, French
Boutique Hotel, Full Service Hotel, Luxury Hotel, Fine Dining, Bar / Lounge, Upscale Casual
201-500 Employees • 137 Employees on Culinary Agents
4 Employee RecommendationsSee Details

Followers (417)


SIENNA PRATER
Christian Quilli
Pastry Cook

Queens, NY
Marissa Maimone
Staten Island, NY
Jennifer Garcia
Brooklyn, NY
Damon Joyner
Cook

Bronx, NY
Chioma Ekeanyanwu
Manhattan, New York, NY
Manuel Boovila
Line Cook

Suleyman Kucur
Captain

Queens, NY
Darwin Pornel
Director of Operations | Beverage Director | Hospitality Professional

New York, NY
Sharon Moller
Frank A. Lukas
SOUS CHEF/ LEAD LINE COOK 332-277-8583

New York, NY
Tyrese Hughes
Server

Meatpacking District, Manhattan, New York, NY