The Langham Chicago

330 N Wabash Ave, Chicago, IL 60611
Luxury Hotel
51-100 Employees • 90 Employees on Culinary Agents

Awards / Distinctions

Two Michelin Keys
2025
Two Michelin Keys
2024
AAA Five Diamond
2023
AAA Four Diamond
2022
AAA Four Diamond
2021
AAA Four Diamond
2020

About

(312) 923-9988

Followers (41)

  • Amy Mundwiler
    Wine Director of Maple & Ash
    Chicago, IL
  • Juan Duque
    Banquets, Cook II
    N Sheridan Rd, Chicago, IL
  • Steffani Pratico
    Server
    Chicago, IL
  • See all

Open (7)

  • Part Time Host/Hostess


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.20 - $26.50)
  • Full Time Banquet Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($27.25 - $28.12)
  • Part Time Banquet Cook


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($27.25 - $28.12)
  • On Call Banquet House Attendant


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.22 - $26.52)
  • Steward


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.42 - $26.78)
  • Travelle Restaurant/Bar Cook


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($27.25 - $28.12)
  • On Call Steward


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.42 - $26.78)

Employees (90)

  • Anastasia Sirotina
    Server
    Jun 2013—Present
  • marco braun
    Event Coordinator
    Jun 2013—Present
  • Karolina Zientara
    Human Resources
    Jul 2013—Present
  • Current (34) 
     Former (56)