Angler

San Francisco, CA
American, Seafood, New American
Fine Dining, Upscale Casual, Bar / Lounge, Restaurant Group
Part of Saison Hospitality
51-100 Employees • 73 Employees on Culinary Agents
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Followers (114)


Megan Bauer
Advanced Sommelier

Las Cruces, NM
Caleb Kimbley
Oakland, CA
J. Ling
Oakland, CA
Ileana Ponce
business administrator

San Francisco Bay Area, CA
Frank Curtis
Oakland, CA
Zach Britt
Degree: M.S. Food and Nutrition Services, University of Mississippi Current Job Positions: Sushi Chef, Prep Cook, and Server for Jinsei Sushi and Snackbar restaurants in Oxford, MS. Contact Information: (901) 270-4791 / [email protected]

Oxford, MS
Jay Foster
Lillie Hamilton
San Francisco, CA
Carlos Cruz
San Jose, CA
alessandro agrati
Chef de Partie

Castellanza, VA, Italy
Kevin Darvive
Kitchen Manager/ Private Chef

Napa, CA
Fernanda Ramos Baggio
Research & Development Chef with emphasis on pasta.

San Francisco, CA
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