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Craft
43 E 19th St, New York, NY 10003
American, Farm To Table
Fine Dining
Part of
Crafted Hospitality
168
Employees on Culinary Agents
2 Employee Recommendations
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Followers (147)
Abby Swain
Co-Owner
New York, NY
Salvatore Saccoccio
chef and production manager
New York, NY
Cassandra Vincent
Pastry Cook
New York, NY
David Santiago
Bold and Creative Executive Pastry Chef | Product Development Manager | Innovator
New York City
Jon Berlinski
Assistant Head Baker
Long Valley, Washington Township, NJ
Samuel Maher
Owner
Denver, CO
Julia Griffel
Server
Queens, NY
Nicholas Leiss
Chef
New York, NY
Dan Nistorescu
General Manager
New York, NY
Marina Halpern
Greater New York City Area
Kathy Morillo
Office Manager
New York, NY
William Thompson
Sous Chef
New Orleans, LA
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