Beatrix - River North

519 N Clark St, Chicago, IL, United States

American

Upscale Casual

26-50 Employees • 85 Employees on Culinary Agents

About

Beatrix is an inviting neighborhood restaurant, cafe and meeting place in Chicago's River North. Our menu highlights healthful cooking, vegetarian entrees and comfort food ... Read more

Followers (53)
  • Christine Hill
    Director of Recruiting
    Chicago, Illinois
  • Isabel Shaindlin
    Manager of Internship Program
    Chicago, IL
  • Rashid Abdullah
    Teacher
    Chicago, IL
  • See all
Open (6)
  • Busser


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Assistant General Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($60k - $105k)
  • Executive Sous Chef


    Type: Full Time
    Min. Required Experience: 4 years
    Compensation: Salary ($60k - $95k)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($60k - $90k)
  • Senior Level Divisional Training Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($65k - $97k)
  • Restaurant Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($60k - $90k)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Jennifer Bell
    Partner
    Lettuce Entertain You Enterprises
  • Joancarlo Parkhurst
    Chef/Owner
    La Famosa
  • Cannon Porter
    Partner
    Lettuce Entertain You Restaurants
Employees (85)
  • Thomas Heyn
    Line Cook
    Feb 2014—Present
  • Brady Patten
    Server
    Nov 2015—Present
  • Alex Bockmiller
    Waiter
    Aug 2016—Present
  • Current (15) 
     Former (70)