Be an early applicant
Schedule
Days: Tuesday, Wednesday, Thursday, Friday, SaturdayShifts: Night
Required Years of Experience
2 years
Job Details
Haymarket is hiring Sommeliers to join the team at our Modern European restaurant in Chelsea.
Candidates must have:
----------------------------
This is the first restaurant from Chef India Doris and Alex Pfaffenbach. We have worked in NYC fine dining for more than a decade and decided it's time for us to bring our brand of raucous and fun yet precise hospitality to the table.
Candidates must have:
- Excellent global wine knowledge
- Minimum 2 years hospitality and wine program management experience is preferred
- Thorough understanding of various tools and techniques for wine and food service
- Ability to meticulously perform tableside wine and food service
- Experience in high end, premier NYC restaurants
- Great attitude and team spirit
- Attention to detail and spatial awareness
- Must have full availability including weekends
- A real career in the restaurant industry
- The opportunity to grow with a young and nimble company
- Work with a small team of amazing people
- Health Insurance
- Paid Time Off
- Competitive pay
- "Quality Life" ‑ charity opportunities, employee contests, and other fun group events
----------------------------
This is the first restaurant from Chef India Doris and Alex Pfaffenbach. We have worked in NYC fine dining for more than a decade and decided it's time for us to bring our brand of raucous and fun yet precise hospitality to the table.
Compensation Details
Compensation: Hourly ($16.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off
Required Skills
Wine Knowledge
Customer Service Orientation
Strong Communication Skills
Team Collaboration
Wine Service
Inventory Management
Creativity in Wine and Food Pairings
Knowledge of Food Pairing With Wine
Read more
Other jobs you might be interested in
Seasonal, Caribbean, European
Fine Dining, Upscale Casual, Bar / Lounge
Part of Markette & The Argyle
Modern European Restaurant with Caribbean Influence in Chelsea
Open Jobs From Markette
CountryLanguage
