Line Cook

Job Summary *Evening Shifts*

Scarpetta Nomad is looking for an evening Line Cook-NY that prepares high-quality menu items in a timely and consistent manner while maintaining food safety and sanitation standards. This role works closely with the kitchen team to support smooth service and a positive dining experience.

Responsibilities

Prepare and cook menu items according to recipes, specifications, and established quality standards.
Set up and stock assigned stations before service.
Coordinate with kitchen team members to ensure orders are completed accurately and on time.
Monitor food quality, portion sizes, and presentation.
Maintain clean, organized workstations and properly store ingredients and equipment.
Follow food safety, sanitation, and workplace safety procedures.
Assist with receiving and storing deliveries, tracking inventory, and communicating supply needs.
Support other kitchen duties as needed.

Qualifications

Previous line cook or comparable kitchen experience preferred; equivalent skills gained through other experience may be considered.
Knowledge of basic cooking techniques, kitchen equipment, and food safety practices.
Ability to follow recipes and instructions, manage multiple tasks, and work effectively during busy service periods.
Strong attention to detail and commitment to food quality and cleanliness.
Ability to communicate and collaborate respectfully with a diverse team.
Availability to work scheduled shifts, including evenings, weekends, or holidays, as needed.
Ability to perform the essential duties of the role, including standing for extended periods and safely lifting or moving kitchen supplies, with reasonable accommodation where applicable.

LDV is a boutique hospitality group that creates authentic and unique restaurant and cocktail bar experiences across the country, both independently and for iconic hotels, inspired by La Dolce Vita, "The Good Life." The mission of LDV is to channel our passion for genuine hospitality into creating charming restaurant and bar experiences. Through our F&B offerings, we bring La Dolce Vita, "The Good Life," to our guests by curating an ambiance of effortless elegance. These experiences elevate and define a true sense of place for our hotel partners. We achieve this with our team of extraordinary people, culinary integrity, and excellence in service.