Pizza Cook

THIS JOB IS FOR CASA LOUIE 37TH STREET AND 10TH AVENUE.

Casa Louie is looking for an experienced, motivated Pizza Cook to join our kitchen team. We are seeking someone with a minimum of 3 years of professional pizza-making experience who takes pride in producing high-quality pizza, maintaining consistency, and working efficiently in a fast-paced restaurant environment.

Responsibilities

• Prepare and cook pizzas to Casa Louie's quality and presentation standards.

• Demonstrate strong knowledge of pizza dough handling, stretching, topping, and baking.

• Operate and maintain pizza ovens safely and efficiently.

• Maintain consistency in cooking times, temperatures, portioning, and presentation.

• Prepare and organize ingredients and mise en place for daily service.

• Maintain a clean, organized, and sanitary pizza station.

• Follow all food safety, sanitation, and kitchen procedures.

• Work collaboratively with the kitchen team to ensure smooth and timely service.

• Assist with inventory, product rotation, and proper food storage.

Qualifications

• Minimum 3 years of professional pizza-making experience required.

• Strong understanding of pizza preparation, dough handling, and oven operation.

• Ability to work efficiently in a high-volume, fast-paced kitchen.

• Strong attention to detail and commitment to food quality.

• Ability to multitask and work well under pressure.

• Reliable, punctual, organized, and team-oriented.

• Knowledge of food safety and sanitation standards.

What We're Looking For

Someone who genuinely takes pride in their craft, understands the importance of consistency, and brings a strong work ethic to the kitchen every day. We are looking for a dependable team player who can contribute immediately and help maintain the standards of Casa Louie.