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Banquet Server
Elawa Farm Foundation
1401 Middlefork Dr, Lake Forest, IL 60045, United States
Elawa Farm Foundation hiring Banquet Server in Lake Forest, IL

Elawa Farm Foundation hiring Banquet Server in Lake Forest, IL

Banquet Server

Elawa Farm FoundationMore Info

1401 Middlefork Dr, Lake Forest, IL 60045, United States
Part Time • Hourly ($25.00)
Expires: Dec 7, 2026

Be an early applicant

Schedule
Days: Sunday, Wednesday, Thursday, Friday, Saturday
Shifts: Early AM, Day, Night
Weekends and evenings required, daytime flexible

Required Years of Experience

2 years


Job Details

Organization Overview

Elawa Farm Foundation’s mission is to steward a historic farm that enriches greater Lake County as a

center for experiential learning to broaden access to education, nutritious food, and our local food

system. We gather community through food and agriculture with a sustainable farm, weekly market,

café, learning kitchen, farm animal program, and educational programming for youth and adults.

Private events at Elawa Farm—including social celebrations, corporate dinners, and weekly farm-to-table

community gatherings—support our philanthropic mission and provide guests with meaningful

experiences rooted in hospitality and community.

Position Summary

The Banquet Server plays a vital role in creating exceptional guest experiences at private and

community events. This position supports the Events Team with high-level service, event setup and

breakdown, and seamless coordination to ensure every occasion reflects the quality and mission of

Elawa Farm Foundation.

Essential Functions

• Provide warm, professional service during weddings, private dinners, and farm-to-table events.

• Execute a variety of service styles including plated dinners, family-style, and passed hors

d’oeuvres.

  • Assist with event setup and breakdown, including linens, place settings, tables, and chairs.
  • Deliver beverage service, including wine, beer, and cocktails.
  • Maintain clean and organized service areas throughout events.
  • Collaborate with Captains, Bartenders, Porters, and the Events Team to ensure guest satisfaction and operational excellence.

Core Competencies and Professional Qualifications

  • At least 2 years in banquet, catering, or restaurant service experience required.
  • Comfortable carrying a tray during food and drink service.
  • Excellent hospitality skills with a polished, professional demeanor.
  • Ability to thrive in a fast-paced environment while maintaining attention to detail.
  • Physical ability to stand for extended period and assist with setup/breakdown tasks.
  • Flexibility to work blackout dates such as holidays or weddings; daytime, weekends, as schedule requires.
  • Serv Safe Certified

Status: Part-time, seasonal, non-exempt

Compensation: Hourly rate is $25/hour
Education: Highschool diploma or equivalent required; additional hospitality or service training preferred.

Equal Opportunity Statement: Elawa Farm Foundation does not discriminate in the selection of its staff

on the basis of race, color, religion, gender, national origin, age, sexual orientation, disability, income,

marital status, or any other dimension of identity.


Compensation Details

Compensation: Hourly ($25.00)


Required Skills

Strong Communication Skills

Teamwork and Collaboration

Customer Service Orientation

Problem Solving Skills

Time Management Skills

Adaptability to Changing Situations

Adaptability to Changing Environments

Organizational Skills

Ability to Follow Instructions

Ability to Multitask

Interpersonal Skills

Attention to Cleanliness and Hygiene

Multitasking Abilities

Ability to Work Under Pressure

Attention to Cleanliness and Organization

Event Coordination Skills

Conflict Resolution skills

Knowledge of Food and Beverage Service

Commitment to Quality Service

Read more


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Farm To Table

Food Service, Upscale Casual, Casual Dining, Fine Dining, Fast Casual, Non-Profit, Event Catering

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