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Line Cook
Murphy's
997 Virginia Ave NE, Atlanta, GA, United States
Murphy's hiring Line Cook in Atlanta, GA

Murphy's hiring Line Cook in Atlanta, GA

Line Cook

Murphy'sMore Info

997 Virginia Ave NE, Atlanta, GA, United States
Full Time • Hourly ($18.00 - $23.00)
Expires: Dec 4, 2026

66 people viewed

Required Years of Experience

1 year


Job Details

LINE COOK

Murphy's Restaurant – Virginia-Highland, Atlanta, GA

Position Summary

Murphy's Restaurant is seeking a skilled, dependable, and motivated Line Cook to join our kitchen team. The ideal candidate takes pride in preparing high-quality food, maintaining consistent standards, and working efficiently in a fast-paced, high-volume restaurant environment.

Our goal is to deliver an exceptional dining experience with every plate. We are looking for someone who understands the importance of preparation, execution, teamwork, and attention to detail.

Key Responsibilities

  • Prepare and cook menu items according to Murphy's recipes, standards, and specifications.

  • Maintain consistent food quality, presentation, portion control, and ticket times.

  • Execute menu items efficiently during busy service periods.

  • Complete daily food preparation and station setup before service.

  • Maintain a clean, organized, and properly stocked workstation.

  • Follow all food safety, sanitation, and health department guidelines.

  • Monitor food quality, freshness, and proper storage temperatures.

  • Communicate effectively with the chef, sous chef, and fellow kitchen team members.

  • Minimize food waste through proper preparation, storage, and portioning.

  • Assist with inventory, deliveries, and kitchen cleaning duties as needed.

  • Follow opening, closing, and side-work procedures.

Qualifications

  • Previous line cook experience in a full-service restaurant preferred.

  • Ability to work in a fast-paced, high-volume kitchen.

  • Knowledge of cooking techniques, food preparation, and kitchen equipment.

  • Strong organizational skills and attention to detail.

  • Ability to follow recipes and execute instructions consistently.

  • Reliable, punctual, and committed to teamwork.

  • Ability to stand for extended periods and lift up to 50 pounds.

  • ServSafe certification is a plus.

What We Expect

  • A positive attitude and professional work ethic.

  • Pride in the quality of every dish leaving the kitchen.

  • Consistency, urgency, and attention to detail.

  • Respect for coworkers and a team-first mentality.

  • Accountability for your station and responsibilities.

  • A commitment to maintaining Murphy's high standards.

What We Offer

  • Competitive hourly compensation based on experience.

  • Opportunities for growth and advancement.

  • A professional, team-oriented kitchen environment.

  • Employee dining benefits.

  • The opportunity to work with an established Atlanta restaurant.

Join the Murphy's team and help us deliver an exceptional dining experience, one plate at a time.


Compensation Details

Compensation: Hourly ($18.00 - $23.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

Ability to Work Under Pressure

Time Management Skills

Adaptability in a Dynamic Environment

Problem Solving Skills

Attention to Hygiene and Cleanliness

Ability to Multitask

Collaboration With Kitchen Staff

Commitment to Continuous Improvement

Customer Service Orientation

Ability to Take Constructive Feedback

Creativity in Food Presentation

Understanding of Food Trends

Ability to Maintain Composure During Busy Periods

Strong Work Ethic

Willingness to learn and grow

Read more


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Part of Murphy's

Murphy's is a landmark Atlanta restaurant located in the heart of Virginia Highland, a charming, historic neighborhood and a premiere destination for shopping, dining and nightlife.

Leadership
Matt McCarthy

Executive Chef

Joy Pugh

Operations Director

Open Jobs From Murphy's
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