Required Years of Experience
0-1 years
Job Details
Patula is an all-day restaurant and natural wine bar inside KREWE’s Royal Street flagship in the French Quarter. We’re looking for a warm, attentive, dependable host to welcome guests and help keep service running smoothly.
You’ll be the first person guests meet: greeting walk-ins, managing reservations and the waitlist, coordinating seating with the service team, and setting the tone for their visit. You’ll also help reset tables and keep guest areas organized throughout service.
What we’re looking for:
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A welcoming presence and clear communication
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Strong organization and attention to detail
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The ability to stay composed during busy service
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A willingness to help teammates and learn
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An interest in food, wine, and hospitality
Previous restaurant experience is welcome, but we’re happy to train someone with the right attitude.
Pay and growth
This position pays $18 per hour. For the right person, it can be an entry point into server training at Patula. Progression will depend on performance, readiness, and available opportunities.
Apply with your résumé, availability, and a short note about why you’d like to join our team.
Compensation Details
Compensation: Hourly ($18.00)
Benefits & Perks: Health Insurance, Dining Discounts, Wellness Program
Required Skills
Customer Service Skills
Teamwork
Adaptability
Time Management
Problem Solving
Interpersonal Skills
Multitasking
Positive Attitude
Read more
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Part of Patula Restaurants
Patula is a vibrant French Quarter bistro restaurant blending modern Louisiana cuisine with a thoughtfully curated wine and beverage program. We are a destination for both locals and travelers seeking memorable food, warm hospitality, where wine, culture, people, and place flourish together.
