Required Years of Experience
2 years
Job Details
FRIDA BEVERLY HILLS
LUXURY HOSPITALITY | ELEVATED MEXICAN DINING
Opening scheduled for the first week of December
FRIDA Beverly Hills is entering an exciting new chapter. Following a complete renovation and reimagining of the space, FRIDA is embracing a renewed vision centered on elevated dining, contemporary Mexican cuisine, and exceptional hospitality.
Part of the Frimex Group, FRIDA brings together the richness of Mexican culinary traditions, thoughtful design, and a sophisticated yet approachable atmosphere. Our approach combines polished service, vibrant energy, and genuine personal connection.
We believe luxury is not about formality or pretension. It is about anticipating needs, mastering the details, and creating experiences that feel effortless, memorable, and welcoming.
As we build our team for this next chapter, we are looking for hospitality professionals who take pride in their craft, maintain high standards, and create an environment where exceptional service and genuine hospitality go hand in hand.
MAITRE D'
Role Summary
The Maitre D' sets the tone for the guest experience from the moment guests arrive. This hourly, supervisory role combines polished hospitality with strong organizational skills and a natural ability to lead by example. You will oversee the flow of the door, support the host team during service, and work closely with restaurant leadership to ensure a seamless arrival and seating experience.
What You'll Do
Reservations & Seating
- Manage reservations, waitlists, guest notes, and the live seating chart.
- Coordinate seating and table pacing in partnership with servers and restaurant leadership.
- Communicate accurate wait times and manage guest expectations with confidence and discretion.
Guest Experience
- Welcome guests with warmth, professionalism, and attention to detail.
- Recognize VIPs, celebrations, and special requests, ensuring relevant information reaches the appropriate team members.
- Address arrival-related concerns with tact and involve management when needed.
Host Team Leadership
- Guide and support hosts throughout service, helping maintain consistent standards and an organized front door.
- Assist with training on reservation procedures, phone etiquette, guest communication, and seating protocols.
- Monitor host station readiness, appearance, and sidework while promoting teamwork and accountability.
Skills & Competencies
- Strong organizational skills and attention to detail.
- Experience with reservation platforms such as OpenTable, Resy, or SevenRooms.
- Polished communication, sound judgment, and the ability to remain composed during busy service.
- A professional, welcoming presence and the ability to guide a team without losing sight of the guest experience.
Qualifications
- At least 2 years of hosting or front-door experience; prior Lead Host or Maitre D’ experience preferred.
- Availability to work evenings, weekends, and holidays.
Schedule & Availability
- Hourly position; schedule based on business needs.
Benefits & Perks
- Paid sick leave in accordance with California requirements.
- Family meal during shifts and dining discounts.
- Training and opportunities for professional growth.
Ready to Apply?
Submit your resume and a brief note about why you’d like to join the team at FRIDA Beverly Hills.
We are an Equal Opportunity Employer (EOE) and are committed to providing equal employment opportunities to all applicants and employees.
Compensation Details
Compensation: Hourly ($17.87 - $30.00) plus tips
Benefits & Perks: Dining Discounts
Required Skills
Leadership
Teamwork
Customer Service
Conflict Resolution
Time Management
Problem Solving
Adaptability
Interpersonal Skills
Read more
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