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Expeditor
O Ya Boston
9 East Street, Boston, MA, United States
O Ya Boston hiring Expeditor in Boston, MA

O Ya Boston hiring Expeditor in Boston, MA

Expeditor

O Ya BostonMore Info

9 East Street, Boston, MA, United States
Full/Part Time • Hourly ($23.00 - $28.00)
Expires: Nov 23, 2026

36 people viewed

Schedule
Days: Tuesday, Wednesday, Thursday, Friday, Saturday
Shifts: Night

Required Years of Experience

1 year


Job Details
o ya is seeking a positive, organized, detail-oriented person to work a unique position that unites kitchen energy with the dining room hospitality as expeditor. Efficient communication, menu knowledge and guest satisfaction are at the core of this demanding role; this would be an ideal strategic career move for someone interested in learning fine-dining tasting menu services from the inside out. Experience with Toast POS (or the like), Japanese cuisine and ingredients are not requirements, but would be assets to the role. Most crucially important to this position is to adopt the o ya standards of kindness and selfless teamwork, product quality and eager guest satisfaction. 

Compensation Details

Compensation: Hourly ($23.00 - $28.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

Organized

Food Allergen Knowledge

Verbal Communication

Japanese

Upscale Casual

Part of Umami Riot Experience

(617) 654-9900

Founded and owned by husband and wife team, James Beard Award Winning Chef Tim and sake certified Nancy Cushman, Cushman Concepts is a dynamic restaurant group whose vision is to create unique hospitality experiences and concepts that surprise and delight our guests every day and in unexpected ways.

Cushman Concepts has created unique and transportive hospitality experiences in Boston. Founded 15 years ago in 2007 with the opening of highly acclaimed o ya restaurant in Boston, Chef Tim and Nancy Cushman and their team are committed to matching their award-winning hospitality with a work culture founded in genuine care.

The Cushman Concepts team prides themselves on the unique culture that has developed over years of hard work and commitment. We are creatively driven and operationally sound and are inspired to surprise and delight our guests every day with craveable food, beverage and warm service. We have a high level of respect for each other as well as our guests that join us every night.

Awards / Distinctions
2026
2012