Required Years of Experience
3 years
Job Details
NOW HIRING — PREP COOK & LINE COOK
Ingredient driven Taiwanese-Chinese Restaurant
We’re looking for a dependable and hardworking Prep Cook and Line Cook to join our team!
Pay: $23/hour with minimum 3 years experience
Responsibilities include:
• Food preparation and kitchen organization
• Working the line during busy hours
• Maintaining a clean and organized workstation
• Following recipes and food-safety standards
• Helping with closing and kitchen cleanup
We’re looking for someone who is:
✅ Reliable & punctual
✅ Fast and organized
✅ Comfortable working in a busy kitchen
✅ Experienced with Chinese food
✅ Available for late nights & weekends
✅ A strong team player
Compensation Details
Compensation: Hourly ($23.00)
Required Skills
Ability to Work Under Pressure
Time Management Skills
Attention to Detail
Adaptability in a Fast Paced Environment
Collaboration With Kitchen Staff
Problem Solving Skills
Ability to Follow Instructions
Physical stamina for long shifts
Read more
Gallery
Other jobs you might be interested in
Asian, Chinese, Taiwanese
Upscale Casual, Bar / Lounge, Gastro Pub
Legendary LES-East Village Taiwanese restaurant returning February 2026.
