Required Years of Experience
2 years
Job Details
AM Food Runner
Reports to: Director of Food & Beverage
Salary: $15 an hour, plus tips
Fouquet’s New York is looking for a motivated AM Food Runner to support the breakfast and lunch service periods. This position ensures the food is delivered in a timely manner and in accordance with Fouquet’s service standards.
Responsibilities:
- Run food from the kitchen to the correct table and seat.
- Confirm dishes, modifiers, and allergies before delivery.
- Support servers with table maintenance, clearing, resetting, and guest needs.
- Keep service stations clean, stocked, and organized.
- Communicate clearly with kitchen, servers, and managers.
- Assist with opening duties, polishing, stocking, and setup.
- Maintain a professional appearance and positive attitude.
- Follow all health, safety, and service standards.
Requirements:
- Previous restaurant or hotel experience preferred.
- Strong attention to detail and sense of urgency.
- Ability to work mornings, weekends, and holidays.
- Team player with good communication skills
Job Type: Full-Time
Benefits: Health/Vision/Dental Insurance/Life Insurance/Paid Time Off
Hotel Barriere Group is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Compensation Details
Compensation: Hourly ($15.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Commuter Benefits
Required Skills
Hospitality Management
Ability to Multitask
Ability to Work Under Pressure
Customer Service Orientation
Collaboration
Attention to Detail
Passion for food and beverage
Multitasking
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Part of Groupe Barrière
Awards / Distinctions
2024
