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Delivery Attendant
Shiraz Restaurant
15472 Ventura Blvd #77, Sherman Oaks, CA 91403
Shiraz Restaurant hiring Delivery Attendant in Los Angeles, CA

Shiraz Restaurant hiring Delivery Attendant in Los Angeles, CA

Delivery Attendant

Shiraz RestaurantMore Info

15472 Ventura Blvd #77, Sherman Oaks, CA 91403
Full/Part Time • Hourly ($18.42 - $35.00) plus tips
Expires: Nov 15, 2026

96 people viewed

Required Years of Experience

0-1 years


Job Details
Now Hiring: To-Go Specialist

Position: To-Go Specialist
Department: Front of House
Employment Type: Full-Time / Part-Time
Reports To: Restaurant Manager

About the Position

We are looking for a friendly, organized, and detail-oriented To-Go Specialist to join our restaurant team. The ideal candidate takes pride in providing excellent guest service, ensuring takeout orders are accurate and complete, and creating a positive guest experience from the moment an order is placed until it reaches the customer.

The To-Go Specialist plays an important role in maintaining our service standards, coordinating with the kitchen and front-of-house team, and ensuring every takeout order meets our expectations for quality, presentation, and accuracy.

Key Responsibilities
  • Greet guests warmly and provide professional, attentive customer service.

  • Answer phone calls, takeout inquiries, and online ordering questions.

  • Accurately enter and process takeout orders through the restaurant’s POS system.

  • Verify every order for accuracy, presentation, special requests, and necessary condiments or utensils before handing it to the guest or delivery driver.

  • Package food carefully to maintain quality, temperature, and presentation.

  • Coordinate with the kitchen and service team to ensure orders are prepared and delivered on time.

  • Manage the takeout pickup area and keep it clean, organized, and properly stocked.

  • Communicate wait times, order updates, and any delays to guests in a courteous manner.

  • Handle guest concerns professionally and involve management when necessary.

  • Process payments accurately and follow cash-handling procedures.

  • Maintain food safety, sanitation, and restaurant cleanliness standards.

  • Assist with other front-of-house duties as needed.

Qualifications
  • Previous restaurant, hospitality, customer service, or takeout experience preferred.

  • Strong communication and organizational skills.

  • Excellent attention to detail and commitment to order accuracy.

  • Ability to multitask and remain calm in a fast-paced environment.

  • Comfortable using a POS system, phone system, and online ordering platforms.

  • Reliable, punctual, and able to work as part of a team.

  • Positive attitude and a genuine desire to provide excellent guest service.

  • Ability to stand for extended periods and lift or carry restaurant supplies and orders as required.

What We’re Looking For

Our ideal candidate is dependable, proactive, and guest-focused. They understand that takeout service is an extension of the restaurant experience and take ownership of every order. They communicate clearly, work efficiently under pressure, and consistently represent the restaurant in a professional and welcoming manner.

Work Environment and Schedule
  • Fast-paced restaurant environment.

  • Availability for evenings, weekends, and holidays may be required.

  • Flexible full-time and part-time scheduling, depending on business needs.

Compensation and Benefits

Compensation will be based on experience and applicable wage requirements.

Eligible employees may receive benefits and other opportunities according to restaurant policy.

Equal Opportunity Employer

We are committed to providing equal employment opportunities and maintaining a respectful, inclusive workplace. Employment decisions are made without unlawful discrimination and in accordance with applicable federal, California, and local laws.

Interested in joining our team?
We look forward to meeting candidates who are passionate about hospitality, teamwork, and delivering an excellent guest experience.


Compensation Details

Compensation: Hourly ($18.42 - $35.00) plus tips

Estimated Weekly Tips: $250.00


Required Skills

Ability to Handle Multiple Tasks Simultaneously

Capability to Work Under Pressure

Skill in Maintaining Cleanliness and Organization

Proficiency in Managing Time Effectively

Ability to Communicate Effectively With Team Members

Skill in Problem Solving Guest Concerns

Understanding of Food Safety and Sanitation Standards

Ability to Adapt to Flexible Scheduling

Skill in Processing Payments Accurately

Capability to Coordinate With Kitchen Staff

Ability to Package Food for Quality Maintenance

Skill in Providing Updates to Guests

Proactive Approach to Guest Service

Ability to Represent the Restaurant Positively

Understanding of the Importance of Takeout Service

Read more

Middle Eastern, Mediterranean, Persian

Upscale Casual

Part of Very Delicious Group

Shiraz, the original Persian restaurant in Los Angeles. Officially founded in 1986, with roots dating back to the 1970's. Shiraz, has served over 10,000,000 kabobs to happy customers!

Join a winning team, with a rich history!

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