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Doorperson
THE GRILL
99 E 52nd St, New York, NY 10022
THE GRILL hiring Doorperson in New York, NY

THE GRILL hiring Doorperson in New York, NY

Doorperson

THE GRILLMore Info

99 E 52nd St, New York, NY 10022
Part Time • Hourly ($28.00)
Expires: Nov 12, 2026

971 people viewed

Required Years of Experience

2 years


Job Details

Major Food Group is hiring a part-time Doorperson to join our team at THE GRILL!

THE GRILL is a historically based American chophouse set in midcentury New York. It takes great inspiration from history; both the time the Seagram Building was built and the restaurants that existed at that time. It is the precursor to the NY Steakhouse, when things were still intricate and elegant. It celebrates all the animals of the land and some of our favorites from the sea. There is extensive table side preparation and service. There is also extensive use of THE GRILL. It is the name of the restaurant, the style of restaurant, and the piece of equipment we use in the kitchen for many of our signature preparations.

RESPONSIBILITIES:

  • Greets guests outside the restaurant.
  • Treats all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations.
  • Facilitate the flow of traffic in and out of the restaurant.
  • Engage guests, act as an ambassador of the restaurant in both personality and knowledge. 
  • Interacts with guests as they arrive and as they leave the restaurant to ensure positive dining experience.
  • Perform some security responsibilities as necessary. 
  • Performs other duties as directed.

REQUIREMENTS:

  • Minimum 2-3 years as a Doorperson, or similar role.
  • Previous experience in security, hospitality, or customer service strongly preferred. 
  • Bachelor’s degree preferred but not required. 
  • Availability including nights, weekends, and holidays is required. 
  • Strong people skills a must. 

BENEFITS:

  • Competitive Salary
  • Growth Opportunities
  • Progressive Paid Time Off
  • Generous Dining Allowance
  • Unlimited Referral Program

Compensation: $28.00 / hour

Equal Employment Opportunity 

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.


Compensation Details

Compensation: Hourly ($28.00)

Benefits & Perks: Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Customer Service Orientation

Communication Skills

Problem Solving Skills

Attention to Detail

Interpersonal Skills

Time Management

Time Management Skills

Adaptability

Teamwork

Conflict Resolution

Professionalism

Conflict Resolution skills

Cultural Awareness

Positive Attitude

Ability to Work Under Pressure

Knowledge of hospitality industry

Safety Awareness

Read more



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Part of Major Food Group

375 Park Food is a space composed of two restaurants, THE GRILL and THE POOL. These spaces occupy the historic rooms of the former restaurant The Four Seasons and are now operated by Major Food Group.

THE GRILL is a historically based American chophouse set in midcentury New York. It takes great inspiration from history; both the time the Seagram Building was built and the restaurants that existed at that time. It is the precursor to the NY Steakhouse, when things were still intricate and elegant. It celebrates all the animals of the land and some of our favorites from the sea. There is extensive table side preparation and service. There is also extensive use of THE GRILL. It is the name of the restaurant, the style of restaurant, and the piece of equipment we use in the kitchen for many of our signature preparations.

Major Food Group (MFG) is a New York based restaurant and hospitality company founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick. The founders all exhibit a wealth of knowledge in the food, hospitality, and business sectors.

Awards / Distinctions
2025
2022
2021
2020
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