THE GRILL

99 E 52nd St, New York, NY 10022

American, New American, Seafood

Restaurant Group, Fine Dining

51-100 Employees • 42 on Culinary Agents

Awards
AAA Four Diamond
2020
About

375 Park Food is a space composed of two restaurants, THE GRILL and THE POOL. These spaces occupy the historic rooms of the former restaurant The Four Seasons and are now o... Read more

Followers (141)
  • Alexandra Davila

    Manhattan, New York, NY
  • Jordanne Pascual
    Sommelier
    Brooklyn, NY
  • Angel Sergio Terron
    Butcher
    Brooklyn, NY
  • See all
Open (9)
  • Maitre D


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Captain Assistant


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Lead Host


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly (Based on Experience)
  • Captain / Assistant Captain


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Chef de Cuisine


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary (Based on Experience)
  • Lounge Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Barback


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Doorperson


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
Employees (42)
  • Aleksei Shein
    Bar Apprentice
    Jan 2017—Present
  • Michael Greeson
    Head Sommelier
    Feb 2017—Present
  • Volkan Guzey
    Captain
    Feb 2017—Present
  • Current (14) 
     Former (28)