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Food Expediter
Oak Steakhouse - Savannah
225 East President Street, Savannah, GA
Oak Steakhouse - Savannah hiring Food Expediter in Savannah, GA

Oak Steakhouse - Savannah hiring Food Expediter in Savannah, GA

Food Expediter

Oak Steakhouse - SavannahMore Info

225 East President Street, Savannah, GA
Full Time • Salary/Hourly (Based on Experience)
Expires: Dec 7, 2026

Be an early applicant

Required Years of Experience

2 years


Job Details
Food Expediter Hospitality Starts Here:

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart!

Why Us:

Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.

THE ROLE

You have an eye for detail and work to ensure the guests food has a smooth transition between the kitchen and their table. As a food expeditor, you will ensure every dish that is sent out is divine to present and devour.

What we will ask of you:

  • Act as the liaison between the kitchen and dining room staff; in a fast paced, stressful, high demand environment and ensures all food items are delivered in a timely fashion
  • Receive and relay orders to the kitchen staff according to the ticket specifications and ensure all dishes match up on every plate, acting as the last set of eyes to review all outgoing plates
  • Works in a clean and organized station and adhere to all DHEC regulations for cleanliness and sanitation

Requirements for Success:

  • At least 1 one year of restaurant experience preferred
  • Have a positive energy, be ready to assist fellow support staff and work as a team player
  • Ability to communicate effectively with managers, employees, and all guests
  • A flexible schedule to work days, nights, weekends, weekend brunch and holidays
  • Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting

Benefits:

  • Competitive salary and benefits package.
  • Opportunity to be part of a dynamic and growing hospitality team.
  • Fast-paced and rewarding work environment.

 

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.


Compensation Details

Compensation: Salary/Hourly (Based on Experience)


Required Skills

Attention to Detail

Ability to Work Under Pressure

Ability to work in a fast paced environment

Stress Management

Time Management

Collaboration

Collaboration With Kitchen and Dining Room Staff

Problem Solving

Order Accuracy

Adaptability

Customer Service Orientation

Multitasking

Flexibility

Problem Solving Skills

Multitasking Abilities

Responsibility

Interpersonal Skills

Critical Thinking

Work Ethic

Ability to Follow Instructions

Attention to Quality

Initiative

Read more

Steakhouse

Fine Dining, Upscale Casual

Part of The Indigo Road Hospitality Group

Rooted in tradition, elevated with intention—Oak Steakhouse is where the legacy of the American steakhouse meets a modern sensibility. From our flagship location in Charleston to acclaimed outposts in Atlanta, Nashville, and beyond, Oak has earned praise from the likes of Travel + Leisure, Eater, and Jezebel for delivering impeccable hospitality, thoughtfully sourced ingredients, and expertly prepared Certified Angus Beef®. Whether you’re celebrating a milestone or craving a perfectly cooked steak paired with a bold glass of wine, Oak offers a setting that’s warm, refined, and unforgettable.

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