Required Years of Experience
1 year
Job Details
Join the team at Upland, a Michelin Guide restaurant, nestled along Park Ave & E 26th street, where warm, genuine hospitality is at the heart of the guest experience. We’re seeking an engaging and polished Host to be a welcoming first point of contact for our guests and play an important role in setting the tone for their experience from the moment they arrive.
This position offers a comprehensive package including:
- An Hourly Rate of $18 - $21
- Paid Sick Time
- Medical, Dental, and Vision Benefits Coverage for full-time employees
- Paid Vacation Time for full-time employees
- Commuter Benefits
- Referral Bonus Programs
- Dining Discounts at over 25 Affiliated STARR Restaurants
- Opportunity for Career Advancement and Professional Growth
- The ability to work a flexible schedule including weekend shifts
- A true passion for hosting -- helping to create an environment where people not only have fun but feel relaxed, welcome, and connected
- A minimum 1 year of Host experience in a well-rated restaurant
- A genuine nature; able to comfortably engage in natural dialogue with guests
- Integrity and the ability to make decisions on your feet
- The ability to speak clearly and articulately on the telephone, providing information and answering questions for callers, while focusing on etiquette and conveying a sense of calm
Compensation Details
Compensation: Hourly ($18.00 - $21.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Conflict Resolution
Customer Service Skills
Communication Skills
Interpersonal Communication Skills
Customer Service
Time Management Skills
Problem Solving Skills
Adaptability
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Part of STARR Restaurants
Built around a culinary philosophy that takes heavy cues from the seasons, Upland balances a familiar rusticity with a smart global approach and a New Yorker’s eye for detail. The menu offers an artful array of starters, entrees and sides, each plate accented with an enticing and urbane touch. The wine program matches the excitement coming out of Upland’s open kitchen, with a worldly 500-bottle list and a clever by-the-glass selection that’s remarkably food-friendly.
Awards / Distinctions
2025
2023
2022
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