UPLAND
345 Park Ave S, New York, NY 10019
New American, American
Upscale Casual
Part of STARR Restaurants
178 Employees on Culinary Agents
2 Employee RecommendationsSee Details
Awards
AAA Four Diamond
2023
2023
AAA Four Diamond
2022
2022
AAA Four Diamond
2021
2021
AAA Four Diamond
2020
2020
About
Built around a culinary philosophy that takes heavy cues from the seasons, Upland balances a familiar rusticity with a smart global approach and a New Yorker’s eye for detail.... Read more
Gallery
Links
Google
https://maps.google.com/?cid=16524898314635901619
Website
https://uplandnyc.com/
Instagram
https://www.instagram.com/upland_nyc/
Facebook
https://www.facebook.com/uplandnyc
Press
http://www.newyorker.com/magazine/2014/11/24/tables-two-9
Press
http://www.restaurantgirl.com/upland-review.html
Press
http://ny.eater.com/2014/10/31/7139993/justin-smillies-upland-was-designed-with-the-badlands-in-mind
Press
http://ny.eater.com/2014/8/19/6168867/new-york-citys-25-most-anticipated-fall-openings
Website
https://guide.michelin.com/en/new-york-state/new-york/restaurant/upland
Followers (228)
- Madison Alpern
Food & Beverage, Design, Sales, Tech
Philadelphia, PA - The Fourth
th Ave, New York, NY - Ernesto Blanco
Porter
New York, NY - See all
Open (5)
Busser
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($11.00) plus tipsExecutive Sous Chef
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary ($85k - $95k)Bartender
Type: Full/Part Time
Min. Required Experience: 3 years
Compensation: Hourly ($11.00) plus tipsGarde Manger
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($16.50 - $20.00)Sous Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($75k - $85k)
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (178)
- Tomal Burhan
Apprentice
2007—Present - David Pichardo
Server
Oct 2014—Present - Luis Perez
Sommelier
Oct 2014—Present - Current (31) •Former (147)
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