Required Years of Experience
2 years
Job Details
River Twice is looking for an experienced Bartender to join our team!
This is a full time position, paid hourly + tips and candidates must be willing to work 40+ hours, 5 days a week.
Bartender Key Responsibilities:
- To provide courteous, prompt service to our guests.
- Prepare beverage orders for bar and dining areas, adhering to recipes.
- Navigates the POS system (Toast) to input guest orders, fire courses and process payments in a timely manner.
- Perform assigned opening and closing side work.
- Maintain complete working knowledge of menu and beverage offerings.
- Communicate guest requests, including dietary restrictions, to culinary staff.
- Help to maintain the utmost clean and presentable work environment.
- Maintain a positive, outgoing demeanor during service.
- Be safety conscious to promote the safety of one’s self, co-workers and guests at all times.
- Adhere to company policy and procedures.
- Perform other duties as assigned by management.
Requirements:
- Minimum 2-year bartending experience in a fine-dining restaurant operation.
- Passionate about the formulation and execution of classic cocktails.
- Prior related experience requiring cash handling, excellent customer service, service recovery, and problem-solving skills.
- Ability to work in a fast-paced environment while managing the needs of guests.
- Ability to work cohesively with co-workers throughout the restaurant.
- Excellent communication and interpersonal skills.
- Disciplined and attentive to detail.
- RAMP, ServSafe Certifications.
Physical Requirements:
- Must be able to work on your feet for 8 hours.
- Ability to lift, carry, push, pull and place objects weighing up to 25 lbs. Requires frequent bending, reaching overhead, and twisting.
If interested in the bartender position please send us your resume and a brief letter about why you believe you would be a good fit for our team.
Compensation Details
Compensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts, Travel Expenses
Required Skills
Teamwork
Adaptability
Time Management
Multitasking
Creativity in Cocktail Formulation
Service Recovery
Positive Attitude
Work Ethic
Read more
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Part of River Twice & Little Water
River Twice is a modern American restaurant in South Philadelphia by James Beard nominated chef Randy Rucker. The concept focuses on connecting guests with the surrounding Mid-Atlantic region through thoughtful consideration of source and ingredients. Menus will evolve regularly and highlight the regions rich bounty of ingredients. The atmosphere is calm and considered, prioritizing the guests’ comfort and experience above all else.
Recently awarded 3 bells by the Philadelphia Inquirer as well as Best New Restaurant & Best Chef.
Awards / Distinctions
2024







