Bartender

Cafe Mado is a restaurant from Michelin-starred Redwood Hospitality, the group behind Oxalis, Place des Fêtes, and Golden Ratio. Located in Crown Heights, Brooklyn, Cafe Mado offers seated brunch and dinner service rooted in seasonal cooking, thoughtful hospitality, and a vibrant neighborhood atmosphere. As the weather warms, service expands into our back garden, which becomes a lively extension of the dining room.

Candidates should be comfortable working in a fast-paced, full-service environment and be excited about food, wine, and seasonal cooking. This 

Cafe Mado is looking for individuals who create genuine connections with their guests and who pride themselves on the ability to curate a memorable experience. Experience in an elevated craft cocktail setting and ability to build drinks while providing a high level of hospitality is required and knowledge of both small-batch/artisanal spirits and low-intervention wine is a must. 

The ideal candidate possesses the following qualifications:

• 2+ years bartending experience in NYC or another major city
• Knowledge of local, artisanal and small-batch spirits as well as low intervention wine
• Knowledge of Toast POS
• Full-time availability 
• A genuine passion for hospitality and the ability to create stellar guest experiences
• Strong work ethic and a team-player attitude
• Barista experience is a plus

Cafe Mado is an equal opportunity employer to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, or disability. In addition to federal law requirements, Cafe Mado complies with applicable state and local laws governing nondiscrimination in employment. Additionally, Cafe Mado expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual origination, gender identity or expression, age, or disability.