Required Years of Experience
1 year
Job Details
Protégé is looking for a Server to climb the ranks with our team.
We are a Michelin-starred restaurant located in Palo Alto. Our culture fosters genuine hospitality and professional growth. We place enormous value on teamwork and personal respect.
This is a full-time position. We are in service Tuesday-Saturday and shifts generally begin at 3pm and end around 11pm. We do not offer part-time server positions.
Our ideal candidate is warm, outgoing, and detail-orientated. Some fine dining experience is preferred, but as our name implies, we're looking for someone we can mentor and help to reach their full potential. A passion for learning and growing is essential!
With seasonally driven New American cuisine, a craft cocktail program, and a world-class wine list, this is an opportunity to work with ambitious, like-minded restaurant professionals in one of the most dynamic communities in the country.
... And check out these perks!
- 2 consecutive days off each week (closed Sunday and Monday)
- We pay 50% of your Kaiser Permanente 'Bronze 60' HMO premiums after 60 days
- Delicious family meal!
To learn more about Protégé please visit our website at http://www.protegepaloalto.com/
Instagram: @protegepaloalto
250 California Avenue, Palo Alto, CA 94306
Compensation Details
Compensation: Hourly ($18.70) plus tips
Estimated Weekly Tips: $1,500.00
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance
Required Skills
Positive Attitude
Attention to Detail
Communication Skills
Team Player
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New American
Upscale Casual
Part of DNA Hospitality Group
Protégé is an upscale casual restaurant featuring New American cuisine and a comprehensive wine & spirits program. The vision of Master Sommelier, Dennis Kelly and Chef Anthony Secviar, Protégé brings the attention to detail found in the finest restaurants to a casual setting in Palo Alto, California.
Awards / Distinctions
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