Required Years of Experience
3 years
Job Details
Cork & Flame is an award-winning, destination fine dining restaurant located in Augusta, Georgia—home of the prestigious Masters Tournament. We are seeking an experienced, driven Executive Chef to lead our culinary team and continue elevating our reputation for exceptional food, hospitality, and innovation.
Our farm-to-table concept is built around seasonal ingredients, locally sourced products, and wood-fired cooking. Complementing our culinary program is an internationally recognized wine program featuring more than 1,500 labels and a Wine Spectator Best of Award of Excellence. Beyond the restaurant, we operate an accredited WSET wine school, host weekly curated wine tastings through our adjoining wine shop, and welcome acclaimed international winemakers for exclusive wine dinners throughout the year.
Our restaurant group also includes Inicio, an intimate tasting-menu-only concept with its own distinctive atmosphere, culinary vision, and dedicated team, offering an exciting opportunity to be part of two unique dining experiences under one roof.
What We're Looking ForThe ideal candidate is a passionate and motivated culinary leader with a proven track record in fine dining. You should possess strong leadership skills, a commitment to excellence, and the ability to inspire and develop a high-performing kitchen team.
Key qualifications include:
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Previous Executive Chef or senior leadership experience in a fine dining environment
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Strong leadership, mentoring, and team development skills
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Expertise in seasonal, ingredient-driven cuisine
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Experience with purchasing, inventory management, and kitchen organization
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Proven ability to manage food and labor costs while maintaining exceptional quality and consistency
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Commitment to maintaining the highest standards of cleanliness, efficiency, and execution
Augusta offers an outstanding quality of life with a cost of living that remains well below many major culinary markets. Frequently recognized by publications such as Forbes and Money as one of America's most desirable places to live, Augusta provides an excellent opportunity to build both your career and your lifestyle.
Compensation: Salary is competitive and negotiable based on experience.
If you're ready to lead one of the Southeast's premier culinary and wine destinations, we'd love to hear from you.
Compensation Details
Compensation: Salary (Based on Experience)
Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts
Required Skills
Culinary Creativity
Ability to Inspire a Team
Strategic Planning
Cost Control
Quality Assurance
Attention to Detail
Communication Skills
Problem Solving Skills
Read more
Gallery
New American
Fine Dining
Elegantly innovative Progressive American cuisine emphasizing local or regional ingredients and traditions, often augmenting these with elements from haute cuisine or international fare.
After its opening in 2018, Cork and Flame became known for being the premier stylish, upscale restaurant in Evans, Georgia. Unlike any other restaurant in this area, most of our menu is cooked over oak or hickory wood flames on our open Argentinian hearth. Our menu's creativity paired with innovative cooking techniques yields a genuinely exceptional experience each time our patrons visit.
Cork & Flame also hosts winemaker’s dinners, exclusive chef’s experience dinners, and weekly wine tastings. In addition, we currently have a majority of our staff with WSET certification so that we maintain high standards of wine knowledge to share with our guests.
Awards / Distinctions
2025
2024
2023
2022





