Required Years of Experience
1 year
Job Details
Competencies
- Customer Focus.
- Communication Proficiency.
- Organizational Skills.
- Stress Management/Composure.
- Multi-task oriented
Preferred Education and Experience
- Prior restaurant experience.
- High school diploma or GED.
Compensation Details
Compensation: Hourly ($18.00 - $22.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts
Required Skills
Customer Service
Teamwork
Communication
Attention to Detail
Positive Attitude
Time Management
Problem Solving
Reservation Management
Read more
Other jobs you might be interested in
Italian, Seafood, Steakhouse
Casual Dining, Upscale Casual, Bar / Lounge
Part of B. Hospitality Co.
Formento's is a B. Hospitality Co. restaurant located in the Fulton Market District within Chicago’s bustling West Loop.
Formento’s is an Italian restaurant steeped with traditional family recipes that originate in Southern Italy. Created as a nod to the co-owner’s grandmother, “Nonna Formento,” guests will experience an array of Southern-Italian dishes, with fresh and bright flavors, created by Executive Chef Donald Walker
The world-class wine menu, curated by Alex Augustine, offers guests more than 600 varietals from around world. At Formento’s, new world culinary creativity marries with generations past.
For more about the team at B. Hospitality Co., visit us online at bhospitalityco.com. We are the team behind The Bristol, Balena, Formento's, Nonna's, Swift & Sons and Cold Storage.
