Job is saved!

Click your avatar to
access saved jobs and applications

Line Cook
The Peninsula Chicago
108 E Superior St, Chicago, IL 60611
The Peninsula Chicago hiring Line Cook in Chicago, IL

The Peninsula Chicago hiring Line Cook in Chicago, IL

Line Cook

The Peninsula ChicagoMore Info

108 E Superior St, Chicago, IL 60611
Full Time • Hourly ($18.00 - $28.00)
Expires: Nov 21, 2026

444 people viewed

Required Years of Experience

3 years


Job Details

The Peninsula Chicago is seeking a Line Cook who is highly organized to work with our F&B operations and create a memorable guest experience.

  • Work for a luxury Five-Star Five-Diamond property in the heart of Michigan Avenue, Chicago.
  • Grow within a diverse multi-outlet property.
  • Exceptional health benefits package and 401(k) with company match.

 

Key Accountabilities:

  • Responsible for the preparation of mise en place for the station.
  • Ensure that there is minimal wastage and maximum use of raw materials.
  • Maintain a standard of presentation of all items produced and continually help develop new standards for the section.
  • Produce the daily Kitchen requirements.
  • Ensure planning and execution of production to maintain production.
  • Cover other stations when supervisor is not present.
  • Follow the hotel cost control policies and procedures. 
  • Assist in the effective storage of food items.

 

General Requirements:

  • Minimum of 3 years culinary experience in an upscale restaurant
  • Must have excellent organizational and communication skills
  • Strong attention to detail
  • Ability to work in a team, creative, motivated

 

Benefits We Offer:

  • 10 vacation days per year
  • 9 paid holiday days per year
  • 5 Chicago Paid Sick Leave days per year
  • 5 Chicago Paid Leave days per year
  • Complimentary employee meals
  • Discounted parking
  • Discounted and complimentary room nights at The Peninsula Hotels
  • 50% restaurant discount
  • 50% discount on spa services
  • 25% discount on spa retail
  • 80% company-paid medical, dental and vision coverage
  • Complimentary life insurance
  • Complimentary long-term disability
  • Retirement plan with 5% company match

 

We are delighted to receive your resume for further consideration. As we anticipate a large number of applications, we look forward to connecting with candidates that meet our various role qualifications. To be considered for the position, you must have work authorization in the United States. The salary range for this position is $18-28 per hour, depending on experience.


Compensation Details

Compensation: Hourly ($18.00 - $28.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Organizational Skills

Culinary Expertise

Culinary Skills

Communication Skills

Time Management

Attention to Detail

Creativity in Food Presentation

Adaptability

Teamwork

Knowledge of Food Safety Standards

Food Safety Knowledge

Problem Solving

Capacity for Multitasking

Planning and Execution

Attention to Cost Control

Creativity

Efficiency in Food Preparation

Collaboration

Willingness to Assist Others

Motivation

Experience in Upscale Dining Environments

Commitment to Continuous Improvement

Cost Control Awareness

Team Leadership Potential

Ability to Work Under Pressure

Quality Control

Storage Management

Culinary Experience

Food Safety Awareness

Cost Control

Work Ethic

Efficiency

Food Storage

Creativity in Menu Development

Health and Safety Regulations

Customer Service Orientation

Ability to Follow Procedures

Team Leadership

Inventory Management

Stress Management

Planning and organization

Read more



Other jobs you might be interested in

Line Cook
Olio e Più - Chicago
Full/Part Time • Hourly ($21.00 - $25.00)
The Group
Chicago, IL • Fine Dining
Line Cook
Chicago Steakhouse
Full Time • Hourly ($19.00 - $20.00)
Chicago, IL • Upscale Casual
Line Chef
Oasi Kitchen + Bar
Full/Part Time • Hourly ($18.00 - $23.00)
Kildeer, IL • Casual Dining
+3 Awards
Line Cook
Perilla Korean American Fare
Full/Part Time • Hourly ($20.00 - $23.00)
PERILLA
Chicago, IL • Bar / Lounge
Line Cook
Steak 48 Chicago
Full Time • Hourly ($20.00 - $23.00)
Prime Steak Concepts
Chicago, IL • Fine Dining
Line Cook
Bavette's Bar & Boeuf
Full Time • Hourly ($21.00 - $23.00)
Hogsalt
Chicago, IL • Casual Dining
Line Cook
Itoko
Full/Part Time • Hourly ($19.00 - $22.00)
BOKA Restaurant Group
Chicago, IL • Upscale Casual
Line Cook
Olio e Più - Chicago
Full/Part Time • Hourly ($21.00 - $25.00)
The Group
Chicago, IL • Fine Dining
Lead Line Cook
Butcher and the Bear
Full/Part Time • Hourly ($21.00 - $25.00)
Forte Hospitality Group
Chicago, IL • Fine Dining
Cook
Lao Peng You
Full Time • Hourly ($20.00 - $22.00)
Chicago, IL • Casual Dining
Culinary Cook
Levy Sector - Chicago
Part Time • Salary/Hourly ($18.00 - $20.00)
Compass Group North America
Chicago, IL • Food Service
Cook
The Garlands of Barrington
Full Time • Hourly ($18.00 - $20.00)
Barrington, IL • Other
Award
Line Cook
Loaf Lounge
Full Time • Hourly ($18.00) plus tips
Chicago, IL • Bakery / Patisserie
Line Cook
Follia
Full Time • Hourly ($23.00 - $26.00)
Follia & TOCCO
Lake Forest, IL • Fine Dining
+1 Awards
Lead Line Cook
SIFR
Full Time • Hourly ($21.00 - $24.00)
Restaurants by Chef Sujan Sarkar
Chicago, IL • Bar / Lounge
Line Cook
Grill 21
Full/Part Time • Hourly ($18.00 - $23.00)
Roanoke Hospitality
Chicago, IL • Upscale Casual
Line Cook
Bazaar Meat
Full/Part Time • Hourly ($18.00 - $23.00)
Gibsons Restaurant Group
Chicago, IL • Fine Dining
Line Cook
Gibsons Italia
Full Time • Hourly ($18.00 - $25.00)
Gibsons Restaurant Group
Chicago, IL • Fine Dining
Line Cook
BLVD Steakhouse
Full Time • Hourly ($22.00 - $25.00)
Day Off Group
Chicago, IL • Upscale Casual
Line Cook
Small Cheval - Logan Square
Part Time • Hourly ($19.00 - $20.00)
Hogsalt
Chicago, IL • Casual Dining
Line Cook
Ramen Wasabi
Part Time • Hourly ($21.00)
Shoyu Hospitality LLC
Chicago, IL • Casual Dining
Breakfast Cook
Friends Sushi
Full/Part Time • Salary ($18.00 - $24.00)
Friends Hospitality Group
Chicago, IL • Upscale Casual
Lead Line Cook
Steingold's Bakehouse
Part Time • Hourly ($20.00)
Steingold's
Chicago, IL • Bakery / Patisserie
Line Cook
Mott St
Full/Part Time • Hourly ($19.00 - $21.00)
Mott St.
Chicago, IL • Upscale Casual
Line Cook
Kama
Full Time • Hourly ($22.00 - $26.00)
Kama Hospitality
Chicago, IL • Fine Dining
Line Cook
Kama Bistro - La Grange
Full Time • Hourly ($22.00 - $30.00) plus tips
Kama Hospitality
La Grange, IL • Upscale Casual
Line Cook
Gunny's Pub
Full/Part Time • Hourly ($19.00 - $24.00)
Chicago, IL • Bar / Lounge
Line Cook
Duck Duck Goat
Full Time • Hourly ($20.00 - $24.00)
BOKA Restaurant Group
Chicago, IL • Upscale Casual

American, Asian, Breakfast / Brunch, Chinese, French, Dim Sum, Desserts, European, Pacific, Salads / Sandwiches / Soups, Coffee / Tea, Vegan / Vegetarian, German

Luxury Hotel

2 Employee RecommendationsSee Details

Part of The Peninsula Hotels

The Peninsula Hotels group has a unique identity among the world’s leading hotels. Established in 1928, we now operate prestigious luxury properties in ten major cities. These include the flagship in Hong Kong, plus Shanghai, Tokyo, Beijing, New York, Chicago, Beverly Hills, Bangkok, Manila, and Paris with London under development. Peninsula is a living legend, the name synonymous with luxurious comfort and impeccable service. We set our sights high and our standards higher, aiming always to delight our customers, and in many cases we are now serving the third generation of our loyal guests.

The Peninsula Chicago is the five-star hotel that brought traditional Asian service to a city already renowned for the warmth of its hospitality. The hotel has become an integral part of Chicago life and is considered the top choice for everything from accommodation to celebrations and corporate events. For this, the hotel credits its strong links to both the local community and international heritage.

The Peninsula Chicago is honored to be recognized as part of the '2017 Travel + Leisure World's Best Awards.' Each year, the readers of Travel + Leisure, the largest travel magazine brand in the United States, vote for their favorites in all things travel in their 'Worlds Best Awards' survey. The hotel is delighted that the readers have voted The Peninsula Chicago as the 'Best Hotel in Chicago' for 2017.

Awards / Distinctions
2026
2025
2025
2024
2023
2022
2021
2020
Open Jobs From The Peninsula Chicago
Pastry CookAssistant Food & Beverage Outlet ManagerSeasonal F&B Back ServerSee all open jobs (6)