Required Years of Experience
1 year
Job Details
Angler is seeking a talented individual to join our team as a Sommelier.
Angler is a seafood-focused Michelin-starred restaurant from Saison Hospitality with a 3000-reference award-winning wine program, located on the Embarcadero waterfront, where every dish is touched by the fire and designed to be shared. Angler serves lunch, dinner, a Cook For You tasting menu, and hosts private events & wine dinners.
If you are passionate, dedicated, looking to hone your craft with one of San Francisco's largest and most dynamic wine programs, learn and provide Michelin-starred service, and work alongside talented, compassionate, vibrant individuals, we want to speak with you. Our list leans heavily into Burgundy and the wines of France while featuring boundary-pushing wineries and niche producers across the globe.
Please send your resume to the email address above and mention the position of interest in the subject line.
We offer medical benefits, company dining discounts, commuter benefits, education, pay for holidays, vacation, and sick days, and trajectories for advancement.
Saison Hospitality Group is a sustainable hospitality group dedicated to evolving in the world of food, wine, and hospitality. Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef Richard Lee, Michelin-starred Angler, Saison Cellar , Smokehouse, Saison Winery, and Saison Cellar & Wine Bar.
Saison Hospitality is an Equal Opportunity Employer.
Learn more about SHG https://www.saisonhospitality.com
Dive deeper into Angler www.anglerrestaurants.com
Compensation Details
Compensation: Hourly ($19.61) plus tips
Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts
Required Skills
Knowledge of Wine Pairing
Knowledge of Wine Pairing and Service Techniques
Strong Communication Skills
Ability to work in a fast paced environment
Customer Service Orientation
Attention to Detail
Ability to Work in a Team
Team Collaboration
Read more
Other jobs you might be interested in
American, Seafood, New American
Fine Dining, Upscale Casual, Bar / Lounge, Restaurant Group
Part of Saison Hospitality
Angler is a sea-life focused restaurant from Saison Hospitality. We work with a small group of fishermen, hunters, gatherers, ranchers, and farmers to find the highest quality products in local existence. All of the cooking revolves around an open wood fire and a fireplace designed for our unique methodology, techniques, and tools for extracting the best tastes in our products.
Awards / Distinctions
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