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Polisher
Le Café Louis Vuitton
6 East 57th Street, New York, NY
Le Café Louis Vuitton hiring Polisher in New York, NY

Le Café Louis Vuitton hiring Polisher in New York, NY

Polisher

Le Café Louis VuittonMore Info

6 East 57th Street, New York, NY
Full/Part Time • Hourly ($17.00)
Expires: Dec 4, 2026

1271 people viewed

Required Years of Experience

1 year


Job Details

Now Hiring a detail-oriented Polisher to join our dynamic service team. If you have a team-first mentality, a keen eye for detail, and a strong sense of urgency, we’d love to hear from you!

About the Restaurant

Le Café Louis Vuitton, affiliated with STARR Restaurants, is a one-of-a-kind gastronomic destination for food and culture. Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultural inspiration while indulging in a creative menu guided by French chefs Arnaud Donckele and Maxime Frederic.

Exuding French design, the dining room is accented with warm neutral tones and animated by wall-to-wall books, a showcase of 650 titles. Open during store hours, the café is the perfect place for afternoon tea post-shopping, a casual lunch with friends, or a dinner date with that special someone. Providing a multitude of experiences, guests can enjoy a coffee and decadent dessert in the reading alcove, sip on an exquisite cocktail at the bar, or indulge in an unforgettable meal in the main dining room.

This position offers a comprehensive package including:

  • An Hourly Rate of $17.00
  • Medical, Dental, and Vision Benefits Coverage
  • Paid Vacation Time & Paid Sick Time
  • Commuter Benefit Program
  • Referral Bonus Programs
  • Dining Discounts at over 25 Affiliated STARR Restaurants
  • Opportunity for Career Advancement and Professional Growth

Desired Qualifications:

  • The ability to prioritize and manage multiple tasks 
  • Upscale or fine dining restaurant experience preferred
  • Prior experience with cleaning and polishing stemware and flatware and restocking items throughout service 
  • Proficiency in English, including speaking, reading, and comprehension.

Equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.


Compensation Details

Compensation: Hourly ($17.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Keen eye for detail

Strong Work Ethic

Time Management

Attention to Detail

Attention to Cleanliness and Hygiene

Customer Service Orientation

Sense of Urgency

Organizational Skills

Ability to work in a fast paced environment

Ability to Manage Multiple Tasks

Collaboration With Team Members

Ability to Work Independently

Interpersonal Skills

Upscale or Fine Dining Restaurant Experience

Adaptability to Changing Situations

Work Ethic

Experience With Cleaning and Polishing Stemware and Flatware

Communication Skills

Effective Communication Skills

Team First Mentality

Problem Solving Skills

Restocking Items Throughout Service

Ability to Follow Instructions

Attention to Detail in Food Presentation

Knowledge of food safety practices

Positive Attitude

Willingness to learn and grow

Read more



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Restaurant Group

2 Employee RecommendationsSee Details

Part of STARR Restaurants

Le Café Louis Vuitton, affiliated with STARR Restaurants, is a one-of-a-kind gastronomic destination for food and culture, a concept that reflects the forward-thinking direction that the brand represents today. Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultural inspiration while indulging in a creative menu curated by local talents Christophe Bellanca and Mary George, and guided by French chefs Arnaud Donckele and Maxime Frederic, who have been collaborating with the House since the opening of the Louis Vuitton Café in St. Tropez.

Exuding French design, the dining room is accented with warm neutral tones and animated by wall-to-wall books, a feature always incorporated into any Louis Vuitton environment. The library showcases 650 titles, including collaborators such as Stephen Sprouse and Jeff Koons, as well as international creators like Rem Koolhaas. Open during store hours, the café is the perfect place for afternoon tea post-shopping, a casual lunch with friends, or a dinner date with that special someone. Providing a multitude of experiences, guests can enjoy a coffee and decadent dessert in the reading alcove, sip on an exquisite cocktail at the bar, or indulge in an unforgettable meal in the main dining room.

Leadership
Anthony Puech

General Manager

Mary George

Executive Pastry Chef

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