Le Café Louis Vuitton

6 East 57th Street, New York, NY
Restaurant Group
101-200 Employees • 12 Employees on Culinary Agents
3 Employee RecommendationsSee Details

About

Le Café Louis Vuitton, affiliated with STARR Restaurants, is a one-of-a-kind gastronomic destination for food and culture, a concept that reflects the forward-thinking directi... Read more

Followers (115)

  • Carlos Tiban
    Food Runner
    Manhattan, New York, NY
  • Israel Gutierrez
    Service Assistant
    Brooklyn, NY
  • Jose Davila
    Dedicated Hospitality Professional Seeking New Opportunities
    NYC, NY
  • See all

Open (11)

  • Bartender


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($11.00) plus tips
  • Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($11.00) plus tips
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00 - $22.00)
  • Busser


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($11.00) plus tips
  • Executive Sous Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($85k - $95k)
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($17.00 - $26.00)
  • Line Cook


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($17.00 - $26.00)
  • Barista


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($18.00 - $24.00)
  • Maitre D


    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($25.00 - $32.00)
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($17.00 - $21.00)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($75k - $85k)

Leadership

  • General Manager

    Anthony Puech

  • Executive Pastry Chef

    Mary George

Employees (12)

  • Hermel Zhicay
    Prep Cook
    2024—Present
  • Anthony Puech
    General Manager
    Sep 2024—Present
  • Adhemar Salas
    Line Cook
    Oct 2024—Present
  • Current (10) 
     Former (2)