Line Cook

Responsibilities:

• Uphold high standards of quality, freshness, consistency, cleanliness, & organization before & during service.
• Assist with daily prep & station setup; properly store, label, & rotate ingredients & prepared items.
• Prepare and execute dishes to the expectations of quality & presentation.
• 5 days per week: shifts are from 1pm - about 11pm, including a 30 minute break for staff meal. 

Qualifications:

• Passion for food, education, and professional growth, with genuine curiosity & pride in learning.
• Strong work ethic, attention to detail, clear communication, ability to multitask & remain calm under pressure.
• Possesses a hospitality-driven mindset & collaborative team approach.
• Ability to lift up to 50 pounds.
• Previous cook experience required. 
• Commitment of at least one year.

Why work with us? Benefits!

• Incredible respectful & educational environment with daily lineups, guest speakers, & field trips.
• Competitive, equitable pay with tip pool participation.
• Full medical coverage for full-time employees, plus options for dental, vision, accident, pet insurance, & more.
• 401(k) with company contribution & matching.
• Dining discounts at our restaurants.
• Join an industry-leading restaurant group committed to evolving, developing & promoting future leaders from within.

We look forward to connecting with you!

Please fill out our application form, or respond outlining your interest and experience.

https://forms.gle/bqbCX9vjkCgaw7898

- We encourage candidates from all backgrounds to apply who are committed to craftsmanship, teamwork, and contributing to an exceptional guest experience.

- Atomic Workshop is an equal opportunity employer and makes hiring decisions based on merit & business needs.

- Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.