Required Years of Experience
1 year
Job Details
Harbour Club | Miami Beach
Harbour Club is a private members club in Miami Beach, bringing together exceptional dining, cocktails, music, and curated experiences in an elegant and welcoming setting. Our team is dedicated to delivering thoughtful, personalized service and creating memorable moments for our members and guests.
Position Summary
The Busser plays a key role in delivering a seamless dining experience by supporting the front-of-house team and maintaining a clean, organized, and efficient dining environment.
This position is essential to the flow of service and requires speed, awareness, and attention to detail, especially during peak breakfast and lunch hours.
Key Responsibilities- Clear, clean, and reset tables quickly and efficiently
- Maintain cleanliness and organization of the dining room, service stations, and surrounding areas
- Assist servers with delivering food, water service, and guest needs as required
- Refill water, polish glassware, and restock service items
- Anticipate guest and team needs to ensure smooth service flow
- Assist with opening and closing side work
- Uphold cleanliness, sanitation, and presentation standards at all times
- Support team communication during busy service periods
- Previous experience in a restaurant or hospitality setting preferred
- Ability to work in a fast-paced, high-volume environment
- Strong work ethic and sense of urgency
- Team-oriented with a positive and professional attitude
- Attention to detail and cleanliness
- Availability for early mornings, weekends, and holidays
- Someone who thrives in a high-energy service environment
- A proactive team player who anticipates needs before being asked
- Strong sense of organization and efficiency
- A polished presence aligned with a members club atmosphere
- Competitive compensation
- Health, Dental, and Vision insurance
- 401(k) retirement savings program
- Opportunities for growth within a multi-concept hospitality group
- Be part of one of Miami Beach’s most dynamic hospitality environments
- Work alongside a professional, high-level service team
- Opportunity to grow within a multi-concept, luxury hospitality setting
Compensation Details
Compensation: Hourly ($14.00) plus tips
Estimated Weekly Tips: $700.00
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k
Required Skills
Ability to Work Under Pressure
Customer Service Orientation
Time Management Skills
Adaptability in a Fast Paced Environment
Collaboration With Team Members
Problem Solving Skills
Multitasking Abilities
Communication Skills
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Part of Harbour Club
Harbour Club was born from a simple yet bold dream: to bring the storied elegance of London’s elite private clubs to the heart of Miami Beach. Founded by James Julius, a London native with a passion for unmatched hospitality, and Michele Esposito, a visionary chef from Napoli, Harbour Club is more than just a members' club—it is a celebration of refined lifestyle and culinary excellence. Together, they have envisioned a place where every detail is curated to offer an unparalleled experience for its' guests.







