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Server
Harbour Club
1766 Bay Rd, Miami Beach, FL 33139, United States
Harbour Club hiring Server in Miami Beach, FL

Harbour Club hiring Server in Miami Beach, FL

Server

Harbour ClubMore Info

1766 Bay Rd, Miami Beach, FL 33139, United States
Full Time • Hourly ($10.00) plus tips
Expires: Nov 21, 2026

232 people viewed

Required Years of Experience

3 years


Job Details

Harbour Club - Miami Beach, FL

Harbour Club is a private members club in Miami Beach, bringing together exceptional dining, cocktails, music, and curated experiences in an elegant and welcoming setting. Our team is dedicated to delivering thoughtful, personalized service and creating memorable moments for our members and guests.

We are seeking talented, dedicated and enthusiastic individuals to join our team and contribute to the success of this exciting new venture.

As a Server Captain at Harbour Club Miami, you will be a key leader in our elite dining venues. You will guide a team of service staff, ensuring that every guest enjoys a flawless dining experience that meets the high standards of Harbour Club. Your leadership and attention to detail will help create memorable experiences for our members and guests.  If you are passionate about hospitality, have a keen eye for detail, and thrive in a sophisticated environment, we invite you to apply for this exciting opportunity. 

Responsibilities:

  • Supervise and Coordinate: Provide leadership and direction to the service team, ensuring seamless execution of service operations

  • Service Coordination: Collaborate closely with Chef and the culinary team to ensure timely and impeccable service delivery

  • Foster Member Relationships: Serve members and guests in a warm and welcoming manner, addressing them by name when possible. Learn and notate member preferences, allowing us to personalize and elevate their experiences. Provide information about the club’s offerings and events.

  • Menu Expertise: Maintain comprehensive knowledge of the food & beverage menus, including origins, preparation methods, special ingredients, and allergens, providing expert recommendations

  • Tableside Service: Execute refined tableside preparations, such as meat carving and flambéing

  • Sommelier Duties: Collaborate with the Sommelier to curate and serve wine selections

  • Training and Mentoring: Assist management in developing and mentoring staff, ensuring a well-trained and motivated team.

  • Problem Resolution: Address and resolve member/guest concerns with professionalism and grace

  • Mise en Place: Oversee the meticulous setup and preparation and breakdown of the dining rooms, ensuring an immaculate environment for each service.

  • Professional Presentation: Lead by example in maintaining high standards of grooming and appearance, reflecting the establishment's refined image. Uphold Harbour Club's standards of service, professionalism, and hospitality at all times.

Qualifications:

  • The right charisma to enhance the dining room atmosphere, engaging with members/guests in a manner that adds to the overall ambiance. A Captain should be able to create a warm, inviting environment while maintaining an air of sophistication.

  • A deep passion for food, beverage, and delivering outstanding hospitality experiences

  • Experience in fine dining or luxury hospitality

  • Strong leadership and communication skills

  • Exceptional attention to detail and organizational abilities

  • Ability to work under pressure in a fast-paced environment

  • Ability to work a minimum of 4 shifts per week

  • Flexibility to work days, evenings, weekends, and holidays as needed

  • Ability to stand and walk for extended periods, traverse stairs, and lift/carry heavy items on occasion

Why Join Us

  • Competitive salaries

  • Opportunity to be part of a new, prestigious and luxurious environment in Miami Beach’s vibrant culinary scene

  • Medical, vision & dental insurance to qualifying employees

  • Paid time off, vacation days and sick leave to qualifying employees

  • Career growth and development opportunities within an unique & exclusive brand

  • Comprehensive training and support from a dedicated management team

If you are excited about the prospect of joining Harbour Club and contributing to our mission of providing unparalleled dining experiences, please submit your resume and a brief cover letter outlining your qualifications and interest in the position.

Harbour Club is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Harbour Club


Compensation Details

Compensation: Hourly ($10.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

Positivity

Teamwork

Customer Service Orientation

Passionate

Customer Service

Detail Oriented

Adaptability

Leadership

Conflict Resolution

Service Coordination

Attention to Guest Preferences

Time Management

Creativity in Service

Sommelier Duties

Interpersonal Skills

Ability to Personalize Experiences

Problem Resolution

Mentorship

Culinary Knowledge

Professionalism

Strong Communication Skills

Ability to Create a Welcoming Atmosphere

Sales Skills

Attention to Detail

Creativity

Organizational Abilities

Empathy

Cultural Awareness

Stress Management

Attention to Customer Preferences

Ability to Multitask

Physical Stamina

Read more



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Part of Harbour Club

Harbour Club was born from a simple yet bold dream: to bring the storied elegance of London’s elite private clubs to the heart of Miami Beach. Founded by James Julius, a London native with a passion for unmatched hospitality, and Michele Esposito, a visionary chef from Napoli, Harbour Club is more than just a members' club—it is a celebration of refined lifestyle and culinary excellence. Together, they have envisioned a place where every detail is curated to offer an unparalleled experience for its' guests.

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