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Line Cook
moono
29 East 32nd Street, New York, NY
moono hiring Line Cook in New York, NY

moono hiring Line Cook in New York, NY

Line Cook

moonoMore Info

29 East 32nd Street, New York, NY
Full/Part Time • Hourly ($18.00 - $20.00)
Expires: Dec 3, 2026

294 people viewed

Required Years of Experience

1 year


Job Details
Moono is a Korean upscale casual dining restaurant opening in New York's KoreaTown neighborhood. It is Chef Hoyoung Kim's follow-up to the 1 Michelin starred Jua. We are looking for passionate and dedicated hospitality professionals.
 
Qualifications and Requirements

  • At least 1 year of experience in casual and fine dining
  • A strong sense of urgency and work ethic
  • Team-oriented with a positive attitude and a willingness to learn
  • Ability to work under pressure while maintaining composure and being respectful
  • Flexible schedule is required
  • Punctuality is a must
  • Knowledge of Korean cuisine is a plus
Moono is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sexual orientation, gender identity, national origin, veteran, disability status or any other characteristic protected by federal, state or local laws.
 
Please send your resume to [email protected] for an interview.

This will be a very unique opportunity to join our team.
Thank you for your interest!

Compensation Details

Compensation: Hourly ($18.00 - $20.00)


Required Skills

Experience in Casual and Fine Dining

Passion for hospitality

Sense of Urgency

Dedication to Service Excellence

Adaptability to Changing Environments

Work Ethic

Ability to Collaborate With Team Members

Team Oriented

Adaptability in a Fast Paced Environment

Positive Attitude

Strong Communication Skills

Cultural Awareness

Willingness to Learn

Problem Solving Skills

Ability to Work Under Pressure

Respect for Diversity

Attention to Detail

Maintain Composure

Ability to Follow Instructions

Cultural Awareness of Korean Cuisine

Respectful

Customer Service Orientation

Punctuality

Time Management Skills

Knowledge of Korean Cuisine

Ability to Handle Stress

Commitment to Continuous Learning

Professionalism

Reliability

Read more


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Korean

Upscale Casual

Part of Restaurants by Chef Hoyoung Kim

Moono is a new Korean upscale casual dining restaurant opening in New York's KoreaTown neighborhood. It is Chef Hoyoung Kim's follow-up to the 1 Michelin starred Jua.