Chimac is a Korean-American fusion restaurant founded in Houston, Texas, by Daniel Kim in 2018. We specialize in cooked-to-order Korean BBQ served alongside bold American flavors — a combination Houston food lovers keep coming back for.

Whether you’re a longtime fan of Korean dining or trying KBBQ for the first time, our menu is built to welcome everyone. Think marinated bulgogi, KBBQ steak bowls, spicy kimchi fries, korean chicken, and house-made sauces crafted from over 19 signature spices.

We’re proud to serve the greater Houston and Cypress communities with two convenient locations, fast service, and food that never cuts corners on flavor. 

https://eatchimac.com/