Black Seed Bagels is a fast growing, wood-fired bagel bakery with ten locations in Downtown Manhattan and Brooklyn. Black Seed’s artisanal product has been featured on the Food Network, the Travel Channel, Good Day NY, and in such publications as the New York Times, New York Magazine, Time Out, The Village Voice and more.

Since opening its first location in 2014, Black Seed has been pushing the boundaries of how NYC bagels are made, and prides itself in using only the highest quality ingredients.

https://www.blackseedbagels.com/