Food People Restaurant Group was founded in 2004 by Chris “Sully” Sullivan. FPRG started with one Alpine Deli and Cafe in North Carolina and has grown to operate a diverse portfolio of fast-casual and casual dining restaurants. Today, we are based out of Columbia, S.C, with a geographic footprint that spans South Carolina, North Carolina and Georgia. FPRG buys and sells existing restaurants, develops new restaurant concepts, and owns and leases commercial real estate properties.

https://www.foodpeoplebrands.com/