Shawn Darragh and Ben Puchowitz—best known for Cheu Noodle Bar and Bing Bing Dim Sum—are launching a fresh concept: Banshee. This time, the duo is stepping back to let former employees and twin brothers Bryan and Kyle Donovan take the lead. After several years in the Cheu kitchens, Bryan honed his craft at top-tier restaurants in LA and NYC, including Sqirl, along with management roles at Contra, Wildair, and The Four Horsemen. Kyle remained in Philadelphia, rising through the ranks to become GM of Bing Bing Dim Sum. Now, the brothers are ready to spread their wings with Banshee—a modern American bistro infused with flavors and inspiration from Spain and France.