At U Restaurants, we take pride in crafting authentic, quintessential cuisines with an impeccable attention to detail – and flavor. Our style is honest. By featuring quality ingredients and family recipe traditions, we help our guests create delectable, memorable experiences to be cherished for years to come. Our restaurant family includes Sotto Sotto, Atlanta’s most celebrated authentic Italian restaurant; Fritti, the city’s favorite place for pizza and small plates; and Escorpion, our Mexican cantina that sports regionally inspired dishes and specialty tequilas. We welcomed the newest member of our family, Novo Cucina, in May 2015, where the menu combines the casual ease of Fritti’s pizza, fresh salads and gelato with the fresh pastas of Sotto Sotto.

https://urestaurants.com/