One Egg Group is a Midwest-based hospitality management company currently operating the restaurants Tallgrass Tap House, Guilty Biscuit, Bourbon & Baker, and OEG Catering Kitchen. Our roots have been grown in genuine midwestern hospitality and developed through consistently building engaged teams and loyal guests. Long before our beginnings in 2006 our collective team has believed in creating memorable experiences for those around us each day- both guests and team members. Many of us have spent the majority of our careers together, 16 years and counting, with new team members drawn to our culture and ability to influence the future. Creating these experiences for our team and guests has built One Egg Group into a restaurant management and development company with region-leading guest satisfaction, engaged teams, and mentor-focused leadership development. We are growing our brands while exploring new opportunities as an owner, manager, or concept creator.

https://www.one-egg.com/
https://www.guiltybiscuit.com/
https://tallgrasstaphouse.com/