Good Salt Restaurant Group has been elevating Central Florida's culinary scene since 2000. Founded by Jason & Sue Chin to deliver exceptional cuisine and inspired beverage programs to their community, Good Salt has been a staple of Orlando food and drink from the beginning. We are proud to employ some of the best hospitality professionals of Orlando, FL including Chef Wendy Lopez and Chef Huy Tin, Chef Michael Cooper and Chef Josh Oakley. Each thoughtfully designed restaurant is passionately brought to life by the creativity and talent of the Good Salt team.  We aim to be your favorite restaurant of choice when you think of dining out --  Every. Single. Time.

https://www.goodsaltgrp.com/